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Category: Blogs

New Trends in Juicing

  To succeed in the juicing industry it is a must to be aware of the newest juicing trends to gain incite on your customers, and how you can adjust to improve sales. Here the Freshly Squeezed shortlist of important trends to be aware of: 1) Unmixed-variety-specific juicing concoctions a big hit in Europe. In […]

The Freshly Squeezed Tour Lands in Boston and Toronto!

  Freshly Squeezed is currently exhibiting at both the New England Food Show in Boston and the RC show in Toronto.  Come and see us for demos of the best juicing and restaurant equipment on the market as well as our Apiqe water machine and the new FS 8.5 Countertop Cold Press.  We will also be offering […]

Our Customers Creating Beautiful Juice Concoctions

See how Beyond Juicery in Michigan use Freshly Squeezed juicers to create a variety of beautiful smoothies, juices and cleanses. Beyond juicery review Contact us at via email at info@drinkfreshlysqueezed or call us at 1-800-997-5352 to learn more about our products.

Get Great Prices on Used Juicing Equipment Before 2017!

End of Year Used Equipment Sale Looking for a good buy on top-of-the-line, reliable juicing equipment? Check out our selection of Certified Pre-Owned citrus (page 1 & 2),centrifugal (page 3) and cold press (page 4) juicers on sale until the end of the year.  We also have varius other kitchen equipment available (page 5). Contact […]

Vela Vintage Espresso Machine

  Vela Vintage Espresso Machine The well known Vela Vintage model, created by Wega as an answer to the retro’ look of coffee machines from the past, is now available in a fully manual version. The newly developed manual lever version, now allows for the preparation of espresso coffee without any electronics, and embraces the high […]

Steps for a Successful Juice Bar – Part 3/4: A Properly Trained Staff

      In earlier editions of Steps for a Successful Juice Bar we covered Buying a Juicer 1st Edition and A Well Displayed Product 2nd Edition.  In this 3rd edition  we will cover the importance of a properly trained staff. A well-trained and professional staff is important to the success of any business and essential to […]

Our November Newsletter is Here

Our November Newsletter is here! In this monthly edition you will find: * What is the FS-Cold Press Advantage * Steps for Successful Juicing – Part 2/4: A Well Displayed Product * Coffee at the Touch of a Button! * Overstock on Premium PET Bottles! * Certified Pre-Owned Juicing Equipment Click HERE to read more E-mail […]

Steps for a Successful Juice Bar – Part 2/4: A Well Displayed Product

      In an earlier edition we covered what goes into the decision of what machine to buy CLICK HERE.  In this 2nd edition of “Steps for a Successful Juice Bar” we will cover how to properly display your product.  Small changes in display can have major effects on customer decisions, leading to more […]

Zummo Juicers: Pure Taste, No Peel

  The Zummo line of automatic juicers is already celebrated for its reliability and exceptional juice yield. But there’s another area where Zummo truly shines—the taste test, which is arguably the most crucial benchmark. It’s a common misconception that even the finest produce guarantees a superior juice experience. Yet, an overlooked detail is how an […]

September Newsletter is here!

Our September 2017 Newsletter is here! In this issue you will find: See the FS 8.5 Countertop Cold Press in action! Recap of the 2017 Food Service Expo in Los Angeles Free trial offer on the Apiqe Water System A new egg cracking machine Updated list of certified pre-owned equipment at amazing price! See our […]

2016 Western Foodservice and Hospitality Expo Recap

We just finished our event at the 2016 Western Foodservice Expo in Los Angeles, CA (see video).  We had representatives from our offices in Miami, Los Angeles, and Cleveland sharing their knowledge on the ever changing juicing industry including fruit infused water, eco-friendly juicing options and new tidbits on health functions of the new products […]

Fruit Infused Water – What you need to know

Fruit infused water is the new craze in the health food world, and can be an easy cash cow for juice bars, bottling operations, restaurants, health food stores and supermarkets. This article will explain how easy it to make as well as all the benefits for your customers. Making fruit infused water is simple! 1) […]

August Newsletter: Upgrade your bottling operation

  Our August Newsletter is here with information on new systems to upgrade your current bottling operation.  Read more below.   Contact us at info@drinkfreshlysqueezed.com to receive this newsletter via e-mail.                                  Systems to Optimize your Bottling Operation Freshly Squeezed is happy to announce […]

Open Invitation – Come Visit Us!

  Our 3 showrooms in Cerritos CA, Cleveland OH, and Hollywood FL are open for business and we would love for you to come visit us! * See before you buy! Zummo Juicers, Cold Press Equipment, Sammic Kitchen Equipment and more on display * Live equipment demos * Talk to an expert – our sales […]

Juicing Small Citrus has Never Been Easier!

      The Zummo Z06 automatic citrus juicer is the best automatic citrus juicer on the market for small to medium juicing operations with a squeezing speed of 11 fruits per minute.  Because of its patented squeezing system, Zummo juicers ensure that the juice does not come into contact with the peel and its […]

Selling Juice With “No Barrier Access”

  The presentation of your product and its accessibility might seem insignificant at first glance, but they play a crucial role in shaping the perceptions and actions of your customers. The importance of product display is particularly pronounced in the juice industry, where “no-barrier access” can be a game-changer. This concept, though simple, can lead […]

New Countertop Cold Press Coming Soon!

Want all the advantages of cold press puice but are not ready for bulk production?  The new FS-8.5 cold press is coming soon and is perfect for restaurants or smaller juicing operations. (Output ~8.5 gal/hr). Some of the features include a tray can be moved down to properly position for many sizes of bottles.  There is also a […]

Steps for a Successful Juice Bar

  Starting a juice bar can be an exhilarating journey into the world of entrepreneurship, blending the satisfaction of serving health-conscious drinks with the thrill of building a business from the ground up. Whether you’re passionate about nutrition, looking for a vibrant business opportunity, or both, opening a juice bar offers a unique avenue to […]

Cold Weather Cold Press Sale, LAST CHANCE

Survived the winter?  There is still a time to get your discounted cold press juicing equipment! Our FS line of cold press juicers are known for providing the highest quality of juice with amazing yields.  Whether you are running a small juicing bar or a large bottling operation we have a wide selection of machines […]

FS-60 Cold Press Juicer Demonstration

Our demonstration video on the FS-60 Cold Press. The FS-60 hydraulic juice press stands at the pinnacle of our commercial cold juicing press offerings, marking the threshold before transitioning into the industrial-grade series of FS equipment. Designed to efficiently support a small-scale juicing operation, typically run by one to two individuals, it boasts an impressive […]