Introducing the National Equipment Cookie Depositor: a game-changer in the world of confectionery production. This state-of-the-art machine is designed to revolutionize your cookie, cracker, meringue, cheese bread, and various other baked goods production.

With its precision and efficiency, the Cookie Depositor ensures not only an increase in your production volume but also a remarkable standardization of each product. Whether you’re crafting classic shortbread or experimenting with new recipes, this machine is your key to consistent quality and expanded capabilities in the sweet world of baking.

Cookie Depositor Machine – Key Features

Functionality:

• Dosing/Fixed Die
• Twisting Die
• Cutting Module

Production Capacity:

• Up to 5,000 units per hour for products weighing up to 20g.
• Total capacity production: 100 kg (220 lb).
• Maximum volumetric capacity: 18 kg (39 lb), with variations based on dough density.

Included Accessories:

• Dosing Rule D6 (Code: 50325)
• Rotating Rule (Code: 50321)
• Cutting Rule (Code: 50323)

*Note: The dies are equipped with nozzles and blocks to complete the set. For detailed technical information, please consult with our sales team.

Nozzles

Optional Accessories for the Cookie Depositor Machine

Customization Tools:

• Cutter blocks and special dosage formats are available to enhance and diversify your production range. Explore the various formats we offer.
• For new formats, purchasing corresponding new die blocks is advised.

Trays:

• Recommended dimensions: 400mm width x 600mm length, with a height of 10 to 25 mm, preferably metal.
• For frozen products like cheese bread, we suggest 6 mm thick nylon trays.
• Note: Trays are sold separately and are not included with the equipment.

Wire Cutting Block Shapes:

• A variety of shapes are available. Please consult with our sales representatives for options.

Control Panel:

• Fully electric operation.

Production Environment:

• A climate-controlled environment is recommended as dough extrusion can increase dough temperature, affecting the shaping process.

Safety and Quality:

• All MCI equipment meets rigorous safety standards, prioritizing production quality and safety.

*Disclaimer: Images in our materials are for illustrative purposes and subject to change. Technical specifications may be adjusted as needed.

SPECIFICATIONS

Dimensions	31.5″x 29″ x 30.3″
Weight	224 Lbs
Voltage	110v
Amps	6
Energy Consumption	650W
Production	220 Lbs p/hr

For more information or to discuss how we can meet your needs, give us a call at (800) 997-5352